PAOLO PARLANTI
Chef Paolo, the visionary behind Spezia, also brings his mastery to UNIK The Kitchen, where he uses his decades-long experiences as an executive chef at Michelin-starred restaurants and 5-star hotels to adapt and fuse new cuisines. Join us in savoring his creations, where every innovative dish bridges the flavors of the Mediterranean, Mexico and Asia.
The Cuisine
Our menu is a unique fusion of tastes and textures, carefully crafted to whisk you away on a global gastronomic adventure. Order an array of creations from around the world like fresh ceviche, bright carpaccio or succulent Asian-style wings. Here you’ll enjoy small plates with big flavor in every unforgettable bite.
Our carefully selected wine and spirits collection features unmatched possibilities and amazing options for every patron. From the robust reds of Bordeaux to the crisp whites of the Mediterranean coast, our cellar boasts a diverse and delectable collection of vintages to perfectly complement your meal. Our mixologists craft signature cocktails inspired by the countries of our delicious cuisine, ensuring each sip is in perfect harmony with your chosen tapas.
As the sun dips below the horizon, our rooftop oasis transforms into a vibrant nocturnal hotspot. The ambiance turns up with a resident DJ curating the perfect soundtrack under the stars. Whether you're tasting delicious tapas, sipping handcrafted cocktails, or dancing to the music, our restaurant promises a truly complete and memorable experience. Join us for a night of fusion, flavor, and fun that will leave you craving more.
Restaurant Info
DRESS TYPE
Casual for Lunch | Casual Elegance for Dinner
HOURS
Lunch | Dinner
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